Thrive Vegan Cooking
  • Home
  • About Us
  • Upcoming Classes
  • Blog
  • Resources
  • Videos

Snowball Cookies

12/20/2017

0 Comments

 
Picture
Snowballs

Ingrediants:
1/2 lb of vegan butter
4 tbsp sugar
2 cups flour
2 cups chopped nuts (for 3 batches, I used pecans for one, walnuts for one and almonds for the other)
2 tsp vanilla
powdered sugar as needed

Method:

Beat vegan butter until creamy. Add sugar and vanilla. Fold flour in gradually. After all mixed, add your choice of chopped nuts. Roll dough the size of a walnut and bake for 15 - 20 minutes at 350 degrees. Roll in powdered sugar.
0 Comments



Leave a Reply.

    Categories

    All
    Ann Arbor
    Appetizers
    Breakfast
    Chicago
    Desserts
    Detroit
    Entrees
    Iceland
    Recipes
    Restaurant Reviews
    Sandwiches
    Sides
    Snacks
    Soups
    Travel
    Vegan Lifestyle

    Archives

    January 2021
    December 2019
    November 2019
    July 2019
    May 2019
    April 2019
    January 2019
    December 2018
    November 2018
    September 2018
    August 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    May 2017
    April 2017
    March 2017
    August 2016
    June 2016
    May 2016
    April 2016
    November 2015
    September 2015
    July 2015
    June 2015
    May 2015
    April 2015
    March 2015
    February 2015

    RSS Feed

  • Home
  • About Us
  • Upcoming Classes
  • Blog
  • Resources
  • Videos