Potato Skins

Potato skins are some of our favorite appetizers. They're simple, but can be so delicious if topped with the right ingredients. Not to mention that they are super versatile. Some of our favorite variations include:

• Italian style with marinara sauce, Italian sausage, and vegan mozzarella shreds
• Taco style with lentil taco meat, queso, and avocado
• Breakfast style with tofu scramble, mushrooms, and vegan cheddar shreds

This recipe is a variation on the classic style using tempeh as bacon bits, mild queso, and green onions. The results are phenomenal and I highly recommend you try the recipe yourself!

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