Kale Chips

I've got a lot of kale growing in my garden plus I babysat my daughter's pups for a few days and picked the kale in her garden as well (my paycheck:)). So I came up with this delicious kale chip snack that uses on 4 ingredients. I hope you love them as much as I do.

Ingredients:

- A bunch of fresh kale
- 2 T olive oil
-1 T apple cider vinegar
3-4 T of nutritional yeast plus some for sprinkling

Process:

Pre heat oven to 300 degrees F. Wash kale and tear the kale off of the stems (I save my stems for smoothies). Add the nutritional yeast and mix well (I use my hands). Add olive oil and apple cider vinegar and throughly mix. Spread the kale mixture on a baking sheet and top with additional nutritional yeast. Bake for about 30 -40 minutes or until crisp. Enjoy!